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Smoked Peppered Beef Chateaubriand

$ 95.00

Our Double J Signature Cut with AuPoivre Rub is a classic preparation of seared and pepper-crushed beef, deglazed with brandy.

Comes fully cooked to a perfect medium-rare and can be served cold, with a touch of sour cream or crème fraiche mixed with finely chopped shallot.

 

3 lbs

 

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